Monday, 3 January 2011

All the tea in China ...

ELAPSED 3 / 363 REMAINING

Good GOD ... what have I been missing? Isn't tea amazing? I've had blackcurrant tea, 'cleansing' nettle and sweet fennel tea (no joke, I really did), nettle and peppermint, loose leaf green tea (hmm, not so sure on that one), and good old builder's tea ...

I've also got my eye on some Twinings ginger infusion ("Maaaatron!" to coin some Carry On vernacular).

Am I clutching for alternatives as I go into what is clearly - and please excuse the deliberate, post-festive pun - cold turkey for my beloved beer?

I can get through this, I know I can. It'll get easier.

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